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Spiced Pumpkin Bread 3 cups sugar 1 cup cooking oil 4 eggs, beaten 2/3 cup water 1 16 ounce can pumpkin Sift together: 3 1/2 cups all purpose flour 2 tsp. salt 2 tsp. baking soda 1 tsp. baking powder 1 tsp. nutmeg 1 tsp. all spice 1 tsp. cinnamon 1/2 tsp. ground cloves Sift together all dry ingredients. Cream all wet ingredients, except water. Adding alternately to the creamed mixture, add dry ingredients and water. Put batter in prepared pans: either three loaf pans or one large bundt pan. Bake at 350 degrees: loaves for 45 minutes or bundt for 1 hour. Makes 3 loaves or one large bundt. |
Recipe courtesy of Nana's Kitchen :o)
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