Description: Beverage
Ingredients:
1 gallon apple cider
1 quart tea
1/4 cup sugar
3 small oranges
1 1/2 teaspoon whole cloves
Directions:
Combine first 3 ingredients in a Dutch oven.
Stud oranges with cloves & add to cider mixture.
Bring to a boil.
Reduce heat & simmer, uncovered, for 1 hour.
Serve Hot
Number Of Servings:4 1/2 quarts
Preparation Time:
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